Monday, December 3, 2012

I love our selection of great foods to choose from as snacks now. Lovely fresh food and these strawberries smelt and tasted as strawberries should.

Spiced lamb meatballs with tobouli (although I used organic low fat mince instead.) It does not look as good as what it tasted and Jake scoffed down the lot. Keep in mind I did not add the whole amount of parsley as Jake wouldn't have eaten it if he knew there was parsley in it. I also made double so that we can have an easy meal for lunch tomorrow.

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